基于感性工学与QFD结合的养生壶设计研究

Research on the Design of Health pot Based on Perceptual Engineering and QFD

通过对感性工学中评价构造法(Evaluation Grid Method,简称EGM)的运用分析用户对养生壶产品的感性意向,绘制EGM结构图,上位是被访谈对象提出的抽象词,对应用户需求,中位是被访谈对象对于上位词的描述给出的原始理由,下位是用户给出的具体原因和理由,对应产品设计要素。焦点小组总结并通过KJ法整理筛选,挖掘养生壶的用户需求和设计要素,分析用户需求和设计要素之间的关联性,运用质量功能展开(Quality Function Deployment,简称QFD),对设计要素进行重要度排序,从而准确把握养生壶设计的重点方向,为养生壶产品设计的研发提供参考。

word proposed by the interviewee,which corresponds to the needs of users,The median is the original reason given by the interviewee for the description of the upper word,while the lower is the specific reason and reason given by the user,which corresponds to the product design elements.Focus group summarized and sorted out by KJ method,explored user needs and design elements of health pot,analyzed the correlation between user needs and design elements,and applied Quality Function Deployment(QFD).The importance of the design elements are sorted,so as to accurately grasp the key direction of health pot design,to provide reference for the development of health pot product design.