食品质量安全的常见问题及解决对策分析

Analysis of Common Problems and Countermeasures of Food Quality and Safety

近年来,食品质量安全问题已经成为我国目前急需解决的重点问题,而这一问题的存在与我国的经济发展模式存在一定的关联。就目前来看,我国相关部门需要密切分析影响食品质量安全的因素,并且找到行之有效的措施。本文主要分析了我国食品质量安全常见的一些问题,并提出了针对性措施,为我国食品质量安全奠定坚实的基础。

In recent years, the problem of food quality and safety has become a key problem that needs to be solved urgently in China, and the existence of this problem is related to China’s economic development model. At present, the relevant departments in China need to closely analyze the factors affecting food quality and safety, and find effective measures. This paper mainly analyzes some common problems of food quality and safety in China, and puts forward new measures to lay a solid foundation for food quality and safety in China.