基于气本体论的“五味合化”组方原理探讨

Research on the principle of‘five-flavor combination’prescription based on qi ontology

“五味”组方的具体应用形式是“五味合化”,文章在对其气化实质进行分析的基础上,将其过程主要分为“五味合化以成药”与“五味合化以成方”两部分,提出以“五味合化”的气化之偏性调整人体的病理性气化之偏,使人体恢复气化平衡“中和”的状态,这即是“五味合化”的作用机理,并进一步彰示“成药-成方-治病”3次合化而归于“中和”的“五味合化”应用原理。

The specific application form of the‘five flavors’group is the‘five-flavor combination’,based on the analysis of its gasification substance,the process is mainly divided into‘five flavors can form medicine’and‘five flavors can form prescription’,it is proposed to adjust the pathological gasification bias of the human body with the partial nature of the‘five-flavor combination’gasification,and restore the‘neutralization’state of the gasification equilibrium,this is the mechanism of action of the‘five-flavor combination’.And further shows the application principle of‘five-flavor combination’of‘medicine-prescriptioncure’three compounds were attributed to‘neutralization’.