摘要
芫花中含有黄酮类、苯丙素类和萜类等多种活性成分,具有抗炎、抗肿瘤和神经保护等作用。现对芫花花蕾、根、枝条和叶的化学成分、药理作用及质量评价进行综述,为芫花的深入研究提供参考。
Daphne genkwa Sieb. et Zucc.contains a variety of active ingredients such as flavonoids, phenylpropanoids and terpenoids, which have anti-inflammatory, anti-tumor and neuroprotective effects.The chemical composition, pharmacological effects and quality evaluation of buds, roots, branches and leaves of Daphne genkwa are reviewed to provide a reference for its in-depth study.
作者
刘飞
廖思美
李蕾
王露露
张晶
LIU Fei;LIAO Simei;LI Lei;WANG Lulu;ZHANG Jing(College of Traditional Chinese Medicine Material,Jilin Agricultural University,Changchun,Jilin,130118 P.R.China;College of Medicine,Changchun Sci-Tech University,Changchun,Jilin,130000 P.R.China)
出处
《华西药学杂志》
CAS
CSCD
2023年第1期108-112,共5页
West China Journal of Pharmaceutical Sciences
基金
吉林省科技发展计划项目(20200404023YY)。
关键词
芫花
黄酮
苯丙素
萜类
抗炎
抗肿瘤
神经保护
毒理作用
质量评价
Daphne genkwa Sieb.et Zucc.
Flavonoids
Phenylpropanoids
Terpenoids
Anti-inflammatory
Anti-tumor
Neuroprotective
Toxicological effect
Quality evaluation
