摘要
《特殊医学用途配方食品注册管理办法》自2016年7月1日实施以来,特殊医学用途配方食品的注册管理制度逐步建立健全。制度的实施在保障产品的安全、营养充足和特殊医学用途临床效果,规范行业发展,夯实市场监管基础等方面发挥了重要作用。在“实施健康中国战略”的大背景下,为满足特殊人群的营养需求,需要通过多措并举进一步完善特殊医学用途配方食品注册管理制度,持续保障特殊医学用途配方食品质量安全,提高注册管理效率,提升产品可及性,继续规范行业发展,助力健康中国战略实施。
Since the implementation of the “Administrative Measures for the Registration of Food for Special Medical Purposes” on July 1,2016,the registration management system for food for special medical purposes(FSMP) has been gradually established and improved.The implementation of the system has played an important role in ensuring the safety,nutritional adequacy,clinical effect for special medical purposes of product,regulating the development of the industry,and consolidating the foundation of market supervision.Under the background of “Implementing the Healthy China Strategy”,in order to meet the nutritional needs of special populations,it is necessary to further improve the registration management system on FSMP through various measures,continue to ensure the quality and safety of FSMP,improve the efficiency of registration management,improve the availability of the product,and continue to normalize the development of the industry.
作者
韦晓瑜
聂大可
WEI Xiaoyu;NIE Dake(Center for Food Evaluation,State Administration for Market Regulation,Beijing 100070,China)
出处
《中国食品卫生杂志》
CSCD
北大核心
2022年第6期1286-1290,共5页
Chinese Journal of Food Hygiene
关键词
特殊医学用途配方食品
注册管理制度
健康中国战略
Food for special medical purposes
registration management system
healthy China strategy