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TANG Fast Food Made Glamorous

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摘要 Classy and elaborate,Tang opened its doors in late May and has already distinguished itself as a competitive,high-end Cantonese eatery.Revered among locals for sophisticated southern Chinese specialties such as abalone,sea cucumber and edible bird's nest,the Hoi Fan Group outlet combines chichi dining with swift service and delivery.
作者 TRISTIN ZHANG
机构地区 不详
出处 《城市漫步(GBA版)》 2016年第7期61-61,共1页

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