摘要
‘聊大红金’桃源自实生苗,是红色黄肉离核鲜食专用新品种。果实卵圆形,两半部不对称,果顶平稍突尖,果皮底色黄,果面50%~100%着暗红色,果皮薄,完熟后易剥离。果肉橙黄色,离核,硬脆,硬溶质,汁液少,完熟后变软,有杏香味,鲜食品质极佳。一般管理水平下,平均单果质量228.7 g,可溶性固形物含量10%~16%。7月下旬成熟,耐贮性强。4年生树平均株产50.3 kg,丰产性强。果实生育期110 d左右。
‘Liaoda Hongjin’peach is a new cultivar with red and yellow flesh discovered from a seeding.The fruit is oval and the two halves are aasymmetricl.The top of the fruit is flat and slightly pointed.The background color of the fruit is yellow with 50%to 100%of the pericarp covered by dark red.The pericarp is thin,and it is easy to peel off after ripening.The flesh is orange-yellow,freestone,hard and crisp,hard solute,less juice,softened after ripening,with apricot flavor and excellent fresh quality.Under the general management level,the average single fruit weight is 228.7 g,the soluble solids content is 10%to 16%.The fruit matures in late July and has strong storability.The fruit shows the character of high yield.The average yield of four-year-old trees is 50.3 kg.The fruit growth period is about 110 days.
作者
邢柱东
吕福堂
郭尚敬
张演义
XING Zhudong;LÜ Futang;GUO Shangjing;ZHANG Yanyi(College of Agriculture,Liaocheng University,Liaocheng,Shandong 252000,China)
出处
《园艺学报》
CAS
CSCD
北大核心
2023年第1期225-226,共2页
Acta Horticulturae Sinica
基金
山东省农业科技园区产业提升工程项目(2019YQ035)。
关键词
桃
黄肉
品种
peach
yellow flesh
cultivar