重症急性胰腺炎患者肠内营养护理研究进展

Research Progress on Enteral Nutrition Nursing of Patients with Severe Acute Pancreatitis

重症急性胰腺炎是临床医学上常见的一种疾病,具有发病急、治疗难度较高、病情复杂、消耗性大等特点。此病的发病机制主要与人们的生活方式、饮食结构、胆道疾病等有密切关系。当患有重症急性胰腺炎时,会出现发热、恶心、黄疸、腹痛、呕吐等症状,影响患者的正常生活。患者在接受治疗时,肠黏膜屏障功能会受损,从而扰乱肠道吸收功能,影响患者治疗。因此,在治疗过程中医护人员应对患者进行肠内营养护理,既能减轻患者痛苦,还能控制其病情发展,对患者的治疗具有重要帮助。

Severe acute pancreatitis(SAP)is a common disease in clinical medicine.It is characterized by acute onset,high diffculty in treatment,complex condition and high consumption.The pathogenesis of this disease is closely related to people’s lifestyle,diet and biliary diseases.When suffering from severe acute pancreatitis,there will be fever,nausea,jaundice,abdominal pain,vomiting and other symptoms,affecting the normal life of patients.When patients receive treatment,the intestinal mucosal barrier function will be damaged,thus disrupting the intestinal absorption function and affecting the treatment of patients.Therefore,during the treatment process,TCM and nursing staffshould carry out enteral nutrition care for patients,which can not only reduce the pain of patients,but also control the development of their condition,which is of great help to the treatment of patients.