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Smart ionic liquid/water mixture system with dual stimuli-response to temperature and CO_(2)

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摘要 Stimuli-responsive materials have important applications in chemistry and chemical engineering.Here,we synthesized five different polyetheramine-fatty acids(PEFA)ionic liquids(ILs),possessing the dual stimuli-responsive ability to temperature and CO_(2).These PEFA ILs have reversible lower critical solution temperature(LCST)phase behavior over a wide temperature range of 37-91℃,and reversible heterogeneous-homogeneous phase transition towards the addition and removal of CO_(2).Furthermore,the droplet size of the IL-water mixture system increased from 6.5 to 21.0 nm as the temperature increased from 25 to 56℃,and then recovered to 6.5 nm when the temperature decreased to 25℃.The addition and removal of CO_(2)also reversibly modulated the droplet size of the system.Results from nuclear magnetic resonance(NMR)and Fourier transform infrared(FTIR)spectra further showed that the temperature-dependent conformation of polyether amine chain in the cation dominates the temperature response,while the reversible formation of bicarbonate and fatty acids(FA)from CO_(2)and anion controls the CO_(2)-based reversible phase transition.Molecular simulations revealed a microscopic response mechanism of the IL-water system to temperature and CO_(2),and a synergistic effect between the dual stimuli of temperature and CO_(2).These findings may provide a basis for the rational design and understanding of ILs-based stimuli-responsive materials and nanoreactors.
出处 《Nano Research》 SCIE EI CSCD 2023年第3期4152-4159,共8页 纳米研究(英文版)
基金 funded by the National Key Research and Development Program of China(No.2021YFB3802600) the National Natural Science Foundation of China(Nos.21922813,22078322,21834006,and 22178344) the Youth Innovation Promotion Association of CAS(Nos.2017066 and 2021046) the Fund of State Key Laboratory of Multi-phase Complex Systems(Nos.MPCS-2021-A-7 and MPCS-2021-A-10) the Innovation Academy for Green Manufacture,Chinese Academy of Sciences(No.IAGM2020C16).
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