摘要
通过对市面上374批次的食用农产品进行26种农药残留检测,经过数据分析统计市面上的食用农产品中存在农药残留的情况。结果表明:农药残留检出率为26%,苯醚甲环唑、氯氟氰菊酯、氯氰菊酯、毒死蜱、联苯菊酯是被检出最多的5种农药。虽然食用农产品存在农药残留的情况,但是目前食用农产品还是安全可靠的。
Through the detection of 26 pesticide residues in 374 batches of edible agricultural products on the market,data analysis and statistics were conducted on the presence of pesticide residues in the edible agricultural products on the market.The results showed that the detection rate of pesticide residues was 26%,with feniconazole,cyhalothrin,cypermethrin,chlorpyrifos,and bifenthrin being the top 5 pesticides detected.Although there are pesticide residues in edible agricultural products,they are still safe and reliable at present.
作者
伍国斌
邝雅婷
陈卓豪
WU Guobin;KUANG Yating;CHEN Zhuohao(Jiangmen City Food Inspection Institute,Jiangmen 529000,China)
出处
《现代食品》
2023年第6期138-142,共5页
Modern Food
关键词
食用农产品
农药残留
苯醚甲环唑
氯氟氰菊酯
氯氰菊酯
毒死蜱
联苯菊酯
edible agricultural product
pesticide residue
difenoconazole
cyhalothrin
cypermethrin
chlorpyrifos
bifenthrin
