摘要
为了实现节能减碳,饭店需要实施清洁生产审核,开展能源平衡分析。本文以某饭店为例,通过预审核选取整体电系统、锅炉供热系统、制冷系统作为审核重点,对其进行平衡分析,探寻饭店的节能减碳潜力点,提出节能减碳方案,达到清洁生产目的,提升环境效益、经济效益和社会效益。
In order to achieve energy conservation and carbon reduction,hotels need to implement clean production audits and conduct energy balance analysis.Taking a hotel as an example,this paper selects the overall electrical system,boiler heating system,and refrigeration system as the key audit points through the pre-audit,carries out balance analysis on them,explores the potential points of energy conservation and carbon reduction in the hotel,and proposes energy conservation and carbon reduction programs to achieve the goal of cleaner production and improve environmental,economic,and social benefits.
作者
李燕
LI Yan(Beijing Municipal Beijie Energy Design and Research Institute,Beijing 100026,China)
出处
《中国资源综合利用》
2023年第6期182-185,共4页
China Resources Comprehensive Utilization
关键词
饭店
清洁生产
审核重点
节能减碳
hotel
clean production
key audit points
energy conservation and carbon reduction