摘要
Epidemiologic observations provoke global concerns on the morbidity and mortality of chronic diseases.While clinical researches cast light on the intake of complex polysaccharides/dietary fiber on the improvement of health conditions.Thus,the precise molecular mechanism implicating the cross-talks among gut microbiome,host biomarkers and polysaccharides with clarified structural characteristics,can be explored by multi-omics techniques and effectuate the personalized dietary strategy.Novel manufacturing technologies such as synthetic biology are emerging towards the successful implement of polysaccharides-based future food.
基金
This work was supported by the National Natural Science Foundation of China(the Distinguished Young Scholar:31825020,the Key Project of International Cooperative Research:32120103012,and 32001651)
the Technology Innovation Guidance Programme of Jiangxi Province(20203AEI91008)
Key Laboratory of Bioactive Polysaccharides of Jiangxi Province(20212BCD42016)
the Research Project of State Key Laboratory of Food Science and Technology,Nanchang University(SKLF-ZZB-202124).
