不同木桶养护对雪茄茄衣化学成分和香气品质的影响

Effects of different barrels curing treatments on chemical composition and aroma quality of cigar wrapper

为提升雪茄茄衣的品质及风格特征,探究不同材质木桶养护处理对雪茄茄衣理化和感官品质的影响,将雪茄茄衣装入雪松木桶、1916橡木桶和威士忌橡木桶进行养护,并对养护后雪茄茄衣的感官品质、化学成分及挥发性物质进行鉴定。结果表明,雪松木桶对雪茄的感官品质有较好的提升效果,增加总糖含量、烯烃类和醇类含量、挥发性成分数量和含量有助于提升雪茄的品质。

In order to enhance the quality and style characteristics of the cigar wrapper,the study investigated the effects of different quality wooden barrels curing treatments on the physicochemical and sensory qualities of the cigar wrapper.The cigar wrapper was placed in cedar barrels,1916 oak barrels,and whiskey oak barrels for maintenance,and identified the sensory quality,chemical com⁃position,and volatile substances of the cured cigar wrapper were indentified.The results showed that cedar barrels had a great effect on improving the sensory quality of cigars,and increasing the total sugar content,olefins and alcohols content,as well as the quantity and content of volatile components,which could help to improve the quality of cigars.