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文成杨梅全产业链标准体系构建研究

Research on the Standard System Construction of the Whole Industry Chain of Bayberry in Wencheng
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摘要 本文在分析文成县杨梅产业发展及标准化现状的基础上,从标准体系构建原则、体系构建过程、体系框架分析等方面进行研究,并提出加强标准化管理、发挥杨梅质量优势、打造品牌效应、延伸产业链等措施,以期为文成地区农业发展,构建杨梅全产业链标准体系提供参考。 In this paper in the analysis of wencheng bayberry industry development and the present situation of standardization,on the basis of the standard system construction principle,system building process,system framework analysis,and put forward to strengthen standardized management,giving full play to the advantages of bayberry quality,build brand effect,extend the industrial chain,in order to regional agricultural development,build the whole industry chain standard system to provide reference.
作者 赵成东 ZHAO Chengdong(Agricultural Industry Development Center of Wencheng County,Wenzhou 325300,China)
出处 《品牌与标准化》 2023年第4期20-22,共3页
关键词 杨梅 全产业链 标准体系 bayberry whole industry chain standard system
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