耐盐碱葡萄新品种‘金秋香’的品种特性及栽培技术

Variety Characteristics and Cultivation Techniques of a New Saline-alkali Tolerant Grape‘Jinqiuxiang’

‘金秋香’是以‘紫丰’作母本、以‘纽约玫瑰’为父本杂交育成的葡萄新品种。该品种果肉软,有肉囊,具有浓郁的玫瑰、草莓混合香味;抗寒,耐盐碱,花穗管理简单,丰产性好,果实金黄艳丽,有独特浓香味,不裂果,适宜在辽宁露地和温室春季种植。该文总结了‘金秋香’植物学特征和生物学特性及在盘锦地区的栽培技术要点,包括建园、枝梢管理、花果管理、水分管理、施肥管理、育苗、整形修剪等,以期为该品种推广应用提供参考。

‘Jinqiuxiang’is a new grape variety bred by crossing‘Zifeng’as female parent and‘New York Rose’as male parent.The flesh of this variety is soft,with a meat sac,and has a strong mixed aroma of rose and strawberry.It is cold-resistant,salt-tolerant,simple flower management,high yield,golden and gorgeous fruit,unique fragrance,and no fruit cracking.It is suitable for planting in open field and greenhouse in Liaoning in spring.This paper summarized the botanical characteristics and biological characteristics of‘Jinqiuxiang’and the key points of cultivation techniques in Panjin area,including garden construction,branch management,flower and fruit management,water management,fertilization management,seedling raising,shaping and pruning,in order to provide reference for the popularization and application of this variety.