摘要
净水工艺单元虽然极大保障了饮用水的微生物安全,但致病微生物仍常被检出,故掌握各净水工艺单元出水中微生物群落结构动态变化特征对于防控致病微生物来说具有重要意义。综述了各净水工艺单元对微生物的去除作用及微生物检测技术的应用研究进展,为进一步优化净水工艺及防治致病微生物提供理论基础。
Although the water purification unit greatly guarantees the microbial safety of drinking water,pathogenic microorganisms are still often detected.Therefore,it is of great significance for the prevention and control of pathogenic microorganisms to grasp the dynamic changes of microbial community structure sending water of each water purification unit.The study summarizes the eliminating of microorganisms in each water purification unit,and the application research progress,in order to provide a theoretical basis for the further improvement of water purification technology and pathogenic microbial control.
作者
刘威
郭新明
李月兴
孙义敏
王松
王菁华
Liu Wei;Guo Xinming;Li Yuexing;Sun Yimin;Wang Song;Wang Jinghua(Institute of Natural Resourcesand Ecology,Heilongjiang Academy of Sciences,Harbin 150040,China)
出处
《黑龙江科学》
2023年第18期38-41,44,共5页
Heilongjiang Science
基金
黑龙江省省属科研院所科研业务费项目(ZNBZ2022ZR03)
黑龙江省科学院中试熟化项目(ZSSH2023ZR01)。
关键词
饮用水
净水工艺单元
微生物群落结构
微生物检测
Drinking water
Water purification unit
Microbial community structure
Microbial detection