食用农产品农药残留快速检测方法探讨

Discussion on Rapid Detection Methods for Pesticide Residues in Edible Agricultural Products

随着全球人口的增加和社会经济的发展,农业生产的规模和效率不断提高,也带来了农药的大量使用。农药的使用虽然增加了农作物的产量和品质,但也导致了农产品中农药残留问题的出现。因此,开发快速、准确的农药残留检测方法,对于保障公众健康和提高农产品质量具有重要意义。本文从食用农产品农药残留的危害出发,探讨了相关快速检测技术,以期为相关工作人员提供一定的借鉴和参考。

With the increase in global population and socio-economic development,the scale and efficiency of agricultural production continue to improve,but it has also brought about the widespread use of pesticides.Although the use of pesticides has increased the yield and quality of crops,it has also led to the problem of pesticide residues in agricultural products.Therefore,developing fast and accurate pesticide residue detection methods is of great significance for ensuring public health and improving the quality of agricultural products.Starting from the hazards of pesticide residues in edible agricultural products,this article explores relevant rapid detection technologies,in order to provide certain reference and reference for relevant staff.