黄芪保健酒的研制

Development of Astragalus Health Wine

以黄芪和糯米为主要原料,经液化、发酵、乙醇浸提、调配、灭菌,制成具有保健功能的黄芪保健酒。该黄芪保健酒色泽金黄明亮,酒体协调,入口饱满,气味醇香,具有黄芪独特的风味和营养保健功效。

Using Astragalus and glutinous rice as the main raw materials,Astragalus health wine with health functions was made through liquefaction,fermentation,ethanol extraction,blending,and sterilization.This Astragalus health wine has a bright golden color,a harmonious body,and a mellow aroma.It has the Astragalus flavor and nutritional health effect.