摘要
本文主要探讨了沧州市绿色食品认证的发展现状以及绿色认证过程中的不足之处,并针对性地提出了有效对策,以期推动沧州绿色食品产业健康发展。
This paper mainly discusses the development status quo exhibition of green food certification in Cangzhou city and the shortcomings in the process of green certification,and puts forward effective countermeasures in a targeted manner,with a view to promoting the healthy development of green food industry in Cangzhou.
作者
李亚楠
LI Yanan(Cangzhou Seed Workstation,Cangzhou 061000,China)
出处
《食品安全导刊》
2023年第20期177-179,共3页
China Food Safety Magazine
关键词
绿色食品
认证
现状
应对措施
green food
certification
current situation
coping measures