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Food Preservation in the Ming and Qing Dynasties

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摘要 This series is divided into four volumes.The author uncovers key locations within popular literary styles such as novels,notes,poetry,and folk arts,cross-referencing them with historical documents from Ming and Qing society.Through the lines and passages,the author recreates the historical scenes of food and beverages during the Ming and Qing dynasties.
出处 《China Book International》 2023年第5期84-87,共4页 中国新书(英文版)
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