关于我国保健食品保健功能目录管理制度实施的思考

Reflections on the implementation of the health food directory management system in China

梳理和分析我国保健食品保健功能目录管理制度存在的问题和面临的挑战,借鉴国外类似产品功能性声称的管理经验,建立基于科学依据和风险等级的保健功能分级分类管理体系,完善产品注册关联审评审批的工作机制以及“事前审查”“事后评价”的保健功能监管模式,以制度创新促进行业创新,推动高质量产品的有效转化供给,引导和推进产业高质量发展,助力健康中国战略实施。

The problems and main challenges in our health food health care functional inventory management system were examined.Management experiences for similar products with functional claims in other countries was considered.A classified management system for health care functions based on scientific basis and risk levels was established.The working mechanism of the related review and approval of product registration and the regulatory model of health care based on Prior review and Post-evaluation should be improved.The industry innovation should be promoted by system innovation and the effective transformation and supply of high-quality products.The development of high-quality industries,and promotion of the implementation of the Healthy China Strategy should be guided and promoted.