新形势下网络餐饮食品安全监管问题与对策研究

Research on Problems and Countermeasures of Food Safety Supervision of Online Catering under the New Situation

随着科技的飞速发展,网络餐饮行业迎来了新的发展机遇与挑战,如何确保网络餐饮食品的安全与质量,保护消费者的权益,成为当前亟待解决的重要问题。本文旨在探讨新形势下网络餐饮食品安全监管的问题与挑战,分析其产生的原因,并提出相应的建议,以期为相关政策制定和行业规范发展提供参考。

With the rapid development of science and technology,the network catering industry has ushered in new development opportunities and challenges,how to ensure the safety and quality of network catering food,to protect the rights and interests of consumers,has become an important issue that needs to be resolved at present.This paper aims to explore the problems and challenges of online catering food safety supervision under the new situation,analyse the reasons for its emergence,and put forward corresponding recommendations,with a view to providing references for the relevant policy formulation and industry standardization and development.