摘要
本文以承德市绿色食品产业为研究对象,探讨基于可持续发展的产业发展路径。通过对承德市绿色食品产业的现状以及承德市绿色食品产业发展面临的挑战分析,提出了一系列基于可持续发展的产业发展策略,以期推动承德市绿色食品产业的健康、稳定和可持续发展。
This paper takes the green food industry of Chengde city as the research object,and discusses the industrial development path based on sustainable development.Based on the analysis of the current situation of green food industry in Chengde city and the challenges facing the development of green food industry in Chengde city,a series of industrial development strategies based on sustainable development were put forward to promote the healthy,stable and sustainable development of green food industry in Chengde city.
作者
李思源
蔚美伶
LI Siyuan;WEI Meiling(Hebei Tourism Vocational College,Chengde 067000,China;Nanyingzi Primary School in Chengde City,Chengde 067000,China)
出处
《食品安全导刊》
2024年第1期175-178,共4页
China Food Safety Magazine
基金
2023年度承德市社会科学发展研究课题(20233165)
2023年度河北旅游职业学院校级立项课题(X2023028)。
关键词
承德
绿色食品
可持续发展
发展路径
Chengde
green food
sustainable development
development path
