摘要
食品委托检验是指由企业或机构委托具有相应资质的第三方检验机构,对其产品进行全面或特定的检验以确保产品质量和安全的一种方法。本文分析了食品委托检验的发展现状,并探讨了其存在的风险及优化措施,以供参考。
Food entrusted inspection refers to a method in which enterprises or institutions entrust qualified thirdparty inspection agencies to conduct comprehensive or specific inspections on their products to ensure product quality and safety.This article analyzes the current development status of food entrusted inspection,and explores its existing risks and optimization measures for reference.
作者
吴亮
WU Liang(Chengde Food and Drug Inspection and Testing Center,Chengde 067101,China)
出处
《现代食品》
2024年第2期23-25,共3页
Modern Food
关键词
食品
委托检验
质量控制
foodstuffs
commissioned inspections
quality control
