摘要
本文综述了东弗里生绵羊所产羊奶中固形物、蛋白质等基本物质和不饱和脂肪酸等功能性物质的含量,比较了其与牛奶、山羊奶的营养成分差异,并对东弗里生绵羊奶的前景进行了展望和建议。
The paper summarized the contents of basic substances(such as solids,proteins)and functional substances(such as unsaturated fatty acid)in the milk of east friesian sheep,and compared their nutritional composition with that of cow milk and goat milk.The prospect of east friesian sheep milk was prospected and suggested.
作者
齐彪
宋薇
郭宇航
庞学良
苑中策
胡剑
李艺
霍路曼
项爱丽
QI Biao;SONG Wei;GUO Yu-hang;PANG Xue-liang;YUAN Zhong-ce;HU Jian;LI Yi;HUO Lu-man;XIANG Ai-li(Tangshan Agricultural Comprehensive Administrative Law Enforcement Detachment,Tangshan 063000;Tangshan Food and Drug Comprehensive Inspection and Testing Center,Tangshan 063000;Key Laboratory of Quality Evaluation and Nutrition Health of Agricultural Products,Ministry of Agriculture and Rural Affairs,Beijing 100081)
出处
《中国奶牛》
2024年第3期42-45,共4页
China Dairy Cattle
基金
河北省二期现代农业产业技术体系创新团队建设项目(HBCT2018120207)
河北省高端人才资助项目。
