无花果优质安全生产技术

Fig quality and safety production technology

本文对无花果的优质安全生产技术进行了综述,涉及建园及设施选择、整形修剪、土肥管理、病虫害防治和苗木繁育等5个环节,对无花果生产过程中的选址要求、修剪方法、常见病虫害、土壤改良、灌水施肥标准以及常用的苗木繁育方法进行了详细阐述,以期为无花果的标准化生产实践提供参考。

In this paper,the high-quality and safe production technology of figs was reviewed,involving garden construction and facility selection,plastic pruning,soil and fertilizer management,pest control and seedling breeding,and the site selection requirements,pruning methods,common pests and diseases,soil improvement,irrigation and fertilization standards and commonly used seedling breeding methods in the production process of figs were elaborated,in order to provide reference for the standardized production practice of figs.