摘要
茶旅融合发展是茶文化旅游的升级版,是一项系统工程,其融合依赖于得天独厚的生态环境、源远流长的茶文化历史、市场活跃的区位环境、丰富多彩的旅游资源和良好的市场影响力等有利条件。茶旅融合发展要突出生态、创新、共享的特点,在融合中需形成可持续发展的生态保护机制、“多位一体”的利益协调机制、以“茶产业+旅游业”为主导的产业发展机制、茶旅融合发展的共富机制,全面提升综合经济效益,增加茶农收入和就业机会,促进共同富裕。
The integrated development of tea tourism is an upgraded version of tea culture tourism and a systematic project.Its integration depends on favorable conditions such as unique ecological environment,long-established tea culture,active market location environment,rich and colorful tourism resources and good market influence.The in-tegrated development of tea tourism should highlight the characteristics of ecology,innovation and sharing,and form a sustainable ecological protection mechanism,a"multi-in-one"interest coordination mechanism,a"tea indus-try+tourism"as the leading industry construction mechanism,and a co-prosperity mechanism for the integrated de-velopment of tea tourism.This mechanism could comprehensively improve the comprehensive economic benefits,increase the income and employment opportunities of tea farmers,and promote common prosperity.
作者
吴小川
WU Xiaochuan(Zhejiang Changzheng Vocational and Technical College,Hangzhou 310023,China)
出处
《中国茶叶》
2024年第4期27-34,共8页
China Tea
基金
浙江省教育厅科研项目(Y202147086)。
关键词
可持续发展
茶旅融合
生态
共富
机制
sustainable development
tea travel fusion
ecological
shared wealth
institutional