晚春连夏西瓜品质提升对策

Countermeasures for Improving Watermelon Quality in Late Spring and Early Summer

针对晚春连夏高品质西瓜市场需求大,但是生产难度大、管理成本高造成的供需不平衡现象,提出选用中小果型优质品种,改造升级栽培设施,采用抬垄增沟、减肥、减密度的栽培方式等关键措施来克服生产障碍;同时指出可以通过培植名牌、包装入市,坚持订单产销、以销定产,保持合适的种植规模、建立更严格的品质管控路径等对策,进一步实现晚春连夏西瓜生产优质化、安全化、标准化、区域化、规模化和品牌化。

In view of the imbalance between supply and demand caused by the large market demand but the difficulty of production and high management cost of high-quality watermelon in late spring and early summer,some key measures was put forward to overcome the production obstacles,including selecting high-quality medium and small fruit varieties,transforming and upgrading cultivation facilities,and adopting cultivation methods such as raising ridges and increasing ditches,reducing fertilization and reducing density.At the same time,it was pointed out that the high-quality,safe,standardized,regional,large-scale and brand production of watermelon in late spring and early summer could be further realized by fostering top brands,packaging into the market,insisting on order production and sales,producing according to sales,maintaining appropriate planting scale and establishing stricter quality control path.