发展功能农业的必要性及其发展现状

The Necessity of Developing Functional Agriculture and Its Development Status

功能农业是一种以增加农副产品中维生素和矿物质等有益营养物质为目标的新型农业产业,功能性农产品能够提供人体必需营养物质,满足人们对"健康生活"的需求。为促进功能农业健康、快速发展,概述了我国发展功能农业的必要性、功能农业发展现状和发展前景。功能农业可提高人们健康水平、提高农作物附加值、促进农产品多样化发展、提高新型农产品国际竞争力;相对于其他产品,功能性农产品将带来更高的利润,促进农民增收。在国家的支持下,功能农业已在多个省份得以高质量发展,多地已开发出富硒、富叶酸、铁锌强化等营养型农副产品。在功能农业快速发展的同时,也存在一些问题制约其发展,亟需建立功能农业标准认证体系、规范市场秩序,促进功能农业更好地发展。

Functional agriculture is a new type of agricultural industry aimed at increasing beneficial nutrients such as vitamins and minerals in agricultural by-products.Functional agricultural products can provide essential nutrients for the human body and meet people's needs for a healthy lifestyle.To promote the healthy and rapid development of functional agriculture,this article outlines the necessity,current status,and future prospects of developing functional agriculture in China.Functional agriculture can improve people's health level,increase the added value of crops,promote the diversified development of agricultural products,and enhance the international competitiveness of new agricultural product.Compared to other products,functional agricultural products will bring higher profits and promote increased income for farmers.With the support of the country,functional agriculture has been developed with high quality in multiple provinces,and nutrient rich agricultural and sideline products such as selenium,folic acid,and iron zinc have been developed in many areas.While functional agriculture is developing rapidly,there are also some problems that constrain its development.It is urgent to establish a standard certification system for functional agriculture,regulate market order,and promote better development of functional agriculture.