摘要
高校园建筑中比较重要的一部分是餐饮建筑,其在不断发展的同时,相应挑战也在逐渐浮出水面,如学生的消费需求、功能性和实用性的趋势愈发明显,因此传统食堂建筑不能与学生功能多元化的要求相适应。本文对高校园新型餐饮建筑发展进行研究,提出相应设计措施,为相关工作人员提供参考。
A relatively important part of the high campus building is the catering building,while its continuous development,the corresponding challenges are also gradually emerging,such as the consumer needs of students,the trend of functionality and practicality is becoming more and more obvious,so the traditional canteen building can not adapt to the requirements of students'diversified functions.This paper studies the development of new catering buildings in high campus,and puts forward the corresponding design measures to provide reference for the relevant staff.
作者
郝晓路
HAO Xiaolu(Lanzhou Jiaotong University Design and Research Institute Co.,Ltd,Lanzhou 730070,China)
出处
《鞋类工艺与设计》
2024年第7期109-111,共3页
SHOES TECHNOLOGY AND DESIGN
关键词
当代校园
新型餐饮
建筑设计
contemporary campus
new catering
architectural design