降低全身型重症肌无力患者营养不良发生率

Reducing the Incidence of Malnutrition in Patients with Generalized Myasthenia Gravis

目的降低全身型重症肌无力患者营养不良发生率。方法开展问题解决型品管圈活动,通过对活动主题进行现状查检、原因解析、对策拟定,从五步联动构建全程营养管理体系、多措并举实施全面精准营养干预、环环相扣实现患者自我营养管理3个方面进行改进。结果全身型重症肌无力患者营养不良发生率从66.07%降低至17.86%。结论开展品管圈活动可有效降低全身型重症肌无力患者营养不良发生率,提升患者参与自身营养管理积极性,促进患者康复。

Objective To reduce the incidence of malnutrition in patients with generalized myasthenia gravis.Methods The problem solving quality control circle activities were carried out.By checking the status quo,analyzing the causes and drawing up countermeasures on the theme of the activities,improvement was made from three aspects,including the development of whole nutrition management system by five-step linkage,comprehensive nutrition precision intervention in multiple measures,and hook-ups patients'self-nutrition management.Results The incidence of malnutrition in patients with generalized myasthenia gravis decreased from 66.07%to 17.86%.Conclusion The quality control circle activities can effectively reduce the incidence of malnutrition in patients with generalized myasthenia gravis,improve the patients'enthusiasm to participate in their own nutrition management,and promote patients'rehabilitation.