4JMPR.Pesticide residues in food 1992:Evaluations Part Ⅱ-Toxicological[M].Rome:WHO/FAO,1992.
5JMPR.Pesticide residues in food 2003:Evaluations Part Ⅱ-Toxicological[M].Rome:WHO/FAO,2003.
6Renwickag.Pesticide residue analysis and its relationship to hazard characterization (ADI/ARfD) and intake estimations (NEDI/NESTI)[J].Pest Management Science,2002,58:1073-1082.
9EPA.Tolerances and Exemptions from Tolerances for Pesticide Chemicals in Food (2008 CFR Title 40,Volume 23,Part 180)[EB/OL].[2009-02-25].Http://www.access.gpo.gov/nara/cfr/waisidx_08/40cfr180_08.htmL.