摘要
文章探究了模拟肠液培养基中壳寡糖对益生菌生长的影响,为益生菌、壳寡糖合生元的开发提供理论依据。将益生菌接种至含不同浓度壳寡糖的模拟肠液培养基中培养,通过测定菌体密度(△OD_(600))、活菌数的变化,测定△OD_(260)的变化以及用扫描电子显微镜表征细胞膜的完整性,明确模拟肠液培养基中壳寡糖对益生菌生长、细胞膜完整性的影响。结果显示8株专利益生菌都可以在模拟肠液培养基中正常生长,都不能以壳寡糖为唯一碳源生长。自然培养过程模拟肠液培养基中壳寡糖抑制8株专利益生菌的生长;壳寡糖处理导致益生菌细胞膜表面塌陷及褶皱,破坏了益生菌细胞膜的完整性。偏碱性模拟肠液培养基中壳寡糖对8株专利益生菌的生长没有统一的抑制作用。偏碱性模拟肠液环境下,壳寡糖对益生菌生长的抑制作用较弱,或没有抑制作用,可以将益生乳酸菌与壳寡糖复配开发合生元,用于调节肠道微生态。
The objectice of this paper is to explore the effects of Chito-oligosaccharide on the growth of probiotics in stimulated intestinal fluid culture medium,so as to provide a theoretical basis for the development of probiotic and Chito-oligosaccharide synbiotics.Method:Eight probiotics were inoculated into simulated intestinal fluid culture medium containing different concentrations of Chito-oligosaccharide for cultivation.The changes of cell density(△OD_(600)),viable bacteria count,and the absorbance of culture at△OD_(260) nm were measured,as well as the integrity of cell membrane was characterized by scanning electron microscope.Results:all 8 probiotics grew normally in simulated intestinal fluid culture medium,and cannot grow with Chito-oligosaccharide as the sole carbon source.Chito-oligosaccharide inhibited the growth of 8 probiotics in simulation simulated intestinal fluid culture medium under natural cultivation process.Chito-oligosaccharide treatment led to surface collapse and wrinkles of probiotic cell membranes,disrupting the integrity of probiotic cell membranes.However,there was no unified inhibitory effect of Chito-oligosaccharide on the growth of 8 patented probiotics in alkaline simulated intestinal fluid culture medium.Conclusion:under alkaline simulated intestinal fluid environment,Chito-oligosaccharide has a weak or no inhibitory effect on the proliferation of probiotics.Probiotics can be combined with Chito-oligosaccharide to develop synbiotics for regulating intestinal microecology.
作者
张聪春
康文丽
韩一凤
马文龙
李意思
潘丽娜
汪家琦
顾瑞霞
ZHANG Congchun;KANG Wenli;HAN Yifeng;MA Wenlong;LI Yisi;PAN Lina;WANG Jiaqi;GU Ruixia(Jiangsu Key Laboratory of Dairy Biotechnology and Safety Control,College of Food Science and Engineering,Yangzhou University,Yangzhou 225127,China;Ausnutria Food and Nutrition Research Institute,Ausnutria Dairy(China)Co.Ltd.,Changsha 410203,China;Jiangsu Vocational College of Tourism,Yangzhou 225000,China)
出处
《中国乳品工业》
CAS
北大核心
2024年第4期5-9,共5页
China Dairy Industry
基金
扬州市-扬州大学合作共建科技创新平台(YZ2020265)
湖南省营养健康品工程技术研究中心创新平台与人才计划(2019TP2066)
江苏省高等学校自然科学研究项目(21KJB550009)
扬州大学大学生科技创新基金项目(X20220938)。
关键词
壳寡糖
益生菌
抑菌
细胞膜
模拟肠液培养基
Chito-oligosaccharide
probiotics
bacteriostasis
cell membrane
simulated intestinal juice