摘要
通过文献资料查找结合实地调研的方式,明确了新疆地区蔬菜能够在保证自给自足的情况下,向外销售。同时,根据六师地区距离城市的远近,将六师垦区划分为东、中、西线3个区域,并根据六师地区主要种植蔬菜种类,以及在蔬菜批发市场价格波动,对蔬菜种植提出了具体的规划。结合六师垦区蔬菜生产种类和价格,将六师垦区东、中、西线团场适宜种植的露地蔬菜规划为中线团场以绿叶菜种植;东线团场适于耐运输的蔬菜种植为主;西线团场在有订单农业的情况下对于南瓜、茄果类蔬菜露地栽培可适当加大面积。设施蔬菜生产上,中线团场增加城郊观光采摘农业;东线团场注重发展优质绿色反季节蔬菜生产为主;西线团场以设施茄果类蔬菜种植为主,辅以短频快绿叶菜种植。设施蔬菜种植上,制定出适宜该区的5种种植方案,分别为一年一大茬越冬长季节栽培模式;日光温室两茬茄果类蔬菜全季节栽培模式;日光温室芹菜+茄果类蔬菜一年两茬全季节栽培模式;一年三茬全季节栽培模式;一年四茬全季节栽培模式。
Through literature search combined with field research,it was clear that vegetables in Xinjiang can be sold to the outside world under the condition of self-sufficiency.And according to the distance between the Xinjiang Production and Construction Corps Sixth Division and the city,Xinjiang Production and Construction Corps Sixth Division was divided into three areas,east,middle and west,according to the main types of vegetables planted in the Xinjiang Production and Construction Corps Sixth Division and the price fluctuation in the vegetable wholesale market.The specific planning of vegetable planting was put forward.According to the types and prices of vegetable production in Xinjiang Production and Construction Corps Sixth Division.The open field vegetables suitable for planting in the east,middle and west lines of the Xinjiang Production and Construction Corps Sixth Division were planned to be green leafy vegetables in the middle line.The east line was mainly suitable for planting transportable vegetables;the west line could appropriately increase the area of open field cultivation of pumpkin and solanaceous vegetables under the condition of order agriculture.In terms of facility vegetable production.Suburban sightseeing and picking agriculture was added in the middle line farms.High-quality green off-season vegetable production was mainly developed in the east line farms.Facility eggplant and fruit vegetable planting was mainly developed in the west line farms.Supplemented by short-frequency green leafy vegetable planting.In terms of protected vegetable planting,five planting schemes suitable for our region were formulated,the long-season cultivation mode of one large crop in one year,the all-season cultivation mode of two crops of solanaceous vegetables in solar greenhouse,the all-season cultivation model of celery+solanaceous vegetables in two crops in one year in solar greenhouse,three crops in one year in all seasons,and four crops in a year in all seasons.
作者
吴杨焕
门雪杰
李东方
刘晓奇
周进
杨启航
WU Yanghuan;MEN Xuejie;LI Dongfang;LIU Xiaoqi;ZHOU Jin;YANG Qihang(Agricultural Science Research Institute of the Sixth Division of Xinjiang Production and Construction Corps,Wujiaqu,Xinjiang 831301)
出处
《北方园艺》
CAS
北大核心
2024年第11期136-143,共8页
Northern Horticulture
基金
新疆生产建设兵团重大科技“揭榜挂帅”计划资助项目(2022AA003)
新疆生产建设兵团重点领域科技攻关计划资助项目(2021AB019)
新疆生产建设兵团强企人才计划资助项目(2022CB009-03)
新疆生产建设兵团创新人才计划资助项目(2022CB027)
新疆兵团第六师科技资助项目(2208)。
关键词
周年供应
设施蔬菜
露地蔬菜
品种
种植模式
anniversary supply
facility vegetables
outdoor vegetables
varieties
planting mode