摘要
小麦是重要的粮食作物,盐害严重影响小麦的生长发育,降低籽粒产量和品质。利用耐盐基因通过基因工程技术提高小麦耐盐性是小麦耐盐性改良和育种的有效措施。耐盐基因主要包括调节基因(转录因子基因、蛋白激酶基因等)和功能基因。综述了转录因子基因、蛋白激酶基因和功能基因等在小麦耐盐基因工程中的应用进展,并对未来的发展方向进行了展望。
Wheat(Triticum aestivum L.)is an important food crop.Salt damage seriously affects the growth and development of wheat,and reduces the grain yield and quality.It is an effective measure to improve the salt tolerance of wheat by genetic engineering.Salt-tolerant genes mainly include regulatory genes(transcription factor genes,protein kinase genes,etc.)and functional genes.The application of transcription factor genes,protein kinase genes and functional genes in wheat salt tolerance genetic engineering was reviewed,and the future development direction was also prospected.
作者
齐学礼
李莹
段俊枝
QI Xueli;LI Ying;DUAN Junzhi(Crops Molecular Breeding Academy of Henan,Zhengzhou 450002,China;Editorial Department of Journal of Henan Agricultural University,Henan Agricultural University,Zhengzhou 450046,China;Institute of Agricultural Information and Technology,Henan Academy of Agricultural Sciences,Zhengzhou 450002,China)
出处
《浙江农业学报》
CSCD
北大核心
2024年第6期1447-1457,共11页
Acta Agriculturae Zhejiangensis
基金
国家小麦产业技术体系(CRAS-03-07)
河南省科技攻关项目(232102110207)。
关键词
小麦
耐盐性
基因工程
激酶
转录因子
功能蛋白
wheat
salt tolerance
genetic engineering
kinase
transcription factor
functional protein
