摘要
《中国粮食作物及其野生近缘植物图志》系统阐述我国主要栽培的粮食作物及其野生近缘植物,重点对植物的根、茎、叶、花序/花、果实、种子等部位的形态特征进行全方位、多时态、多途径的详细“图说”及对比研究,旨在展现栽培作物与其野生近缘植物的亲缘关系,揭示其内在联系,挖掘粮食作物育种所需的优良性状,以期从源头上为良种培育提供技术支撑,这对保障我国粮食安全具有重要的实践价值与现实意义。
Illustrated Flora of Food Crops and Their Wild Related Plants in China systematically describes the main cultivated food crops and their wild relatives in China,focusing on the morphological characteristics of the roots,stems,leaves,inflorescences/flowers,fruits,seeds and other parts of the plants in an all-round,multi-temporal and multi-approach detailed"atlas"and comparative research,aiming to show the relationship between cultivated crops and their wild relatives.It is of great practical value and practical significance to reveal the inner relation and explore the good traits needed for food crop breeding,so as to provide technical support for the cultivation of good varieties from the source.
作者
刘中飞
LIU Zhong-fei(Anhui University Press,Hefei,Anhui 230039)
出处
《园艺与种苗》
CAS
2024年第7期109-110,共2页
Horticulture & Seed
关键词
粮食作物
种质资源
植物资源
作物特征
品种改良
Food crops
Germplasm resources
Plant resources
Crop characteristics
Variety improvement