第一版《FAO/WHO微生物农药标准制定与使用手册》介绍

Introduction to the First Edition of Manual on the Development and Use of FAO and WHO Specifications for Microbial Pesticide

因微生物农药与化学农药在活性成分特性和产品质量控制方面存在较大差异,为在全球范围内协调和指导微生物农药质量标准制定和使用,在原《FAO/WHO农药产品标准制定和使用手册》(2016年,第一版,第三次修订)基础上,FAO和WHO专门制定了《FAO/WHO微生物农药标准制定和使用手册》,第一版于2024年4月正式发布。本文从基本情况及特点、微生物农药母药及制剂标准申请要求,以及与传统化学农药申请的不同点等方面对《手册》进行了介绍,最后总结了我国企业申请FAO/WHO微生物农药标准面临的机遇及挑战,供我国农药生产、使用和管理等相关单位参考。

Due to significant differences in active ingredient characteristics and parameters of product quality control between microbial pesticides and chemical pesticides,in order to harmonize and facilitate the development and use of the quality standards of microbial pesticide globally,based on the original"FAO/WHO Manual on Pesticide Specifications and Related Documents"(2016,First Edition,Third Revision),FAO and WHO jointly developed the Manual on the Development and Use of FAO and WHO Specifications for Microbial Pesticide.The first edition was published in April 2024.This paper introduces the basic characteristics of the manual,data requirements for proposing FAO/WHO specifications for microbial pesticide TC and formulated products,as well as the differences compared to traditional chemical pesticides.Lastly,it summarizes the opportunities and challenges faced by Chinese pesticide industry in proposing FAO/WHO microbial pesticide specification,providing international reference for pesticide production,applications,and management-related entities in China.