清香型白酒发展概述

Overview of the development of light-flavor Baijiu

近年来,随着消费者生活水平的提高,越来越多的人对白酒风格的喜欢从“辛辣”转变成了“淡雅”。清香型白酒作为我国十二大香型白酒之一,其风格特点正好符合消费者对白酒淡雅风格的追求,因而促进了清香型白酒的发展。该文从发展历史、行业概况、风格特点、生产工艺和研究进展上对清香型白酒从建国以来的发展进行概述,同时对清香型白酒未来的发展进行展望,以期为清香型白酒企业及相关工作者提供借鉴与参考。

In recent years,with the improvement of consumers'living standards,more and more people's preference for style has changed from'spicy'to'elegant'.As one of the 12 major flavor-style Baijiu,the style characteristics of light-flavor Baijiu(Qingxiangxing)are just in line with the pursuit of consumers,thus promoting the development of light-flavor Baijiu.In this paper,the development of light-flavor Baijiu since the founding of the People's Republic of China was summarized from the aspects of development history,industry overview,style characteristics,production process and research progress,and the future development of light-flavor Baijiu was prospected,in order to provide references for light-flavor Baijiu enterprises and related workers.