欧防风加工利用研究进展

Research Progress on Processing and Utilization of the Pastinaca sativa L.

欧防风作为一种根类蔬菜,具有低热量、高膳食纤维、高叶酸、高钾等特点,在欧洲、亚洲和北非分布广泛,有几千年的种植历史。欧防风可以作为原料直接用于生产食品,其提取物可以进一步用作调味品、天然色素、营养强化剂等的原料。然而,欧防风的加工与利用一直未受到足够重视,且仅在世界少数地区得到了合理的种植和开发。本文阐述了欧防风的营养价值、国内外种植现状,分析总结了欧防风加工利用现状,并在此基础上对其未来发展方向进行展望,旨在为欧防风的合理开发利用提供参考。

As a root vegetable,Pastinaca sativa L.is characterized by its low caloric content,high dietary fiber levels,significant folate and K concentrations.P.sativa L.is extensively cultivated across Europe,Asia,and North Africa,and has been grown for thousands of years.It serves as a direct raw material in food production,while its extracts can be utilized further in the manufacture of condiments,natural pigments,nutritional fortifiers,and more.However,the processing and utilization of P.sativa L.have not received adequate attention,only certain regions globally have engaged in reasonable cultivation and development practices.This paper elucidated the nutritional value and planting conditions of P.sativa L.Furthermore,it analyzed and summarized the existing state of P.sativa L.processing and utilization.Based on this analysis,future developmental directions for P.sativa L.were proposed to provide guidance for its rational development and comprehensive utilization.