摘要
监测食品化学危害物是保障食品质量与安全的关键。基于强分离能力、高质量分辨率和高质量精度的高效液相色谱/高效凝胶色谱-高分辨率质谱联用平台,非靶向筛查可实现多种潜在及未知食品化学危害物的广泛识别。由于食品化学危害物种类多、采集的数据信息量大及数据分析过程繁琐,非靶向筛查分析方法的开发和应用具有较大的挑战性。选择合适的数据采集模式和高效的数据分析策略是对潜在及未知食品化学危害物进行非靶向筛查的有效途径。本文综述非靶向筛查分析方法所涉及的数据采集模式、分析流程和分析策略,以及近5年来非靶向筛查技术在食品化学危害物筛查中的应用,以促进食品化学危害物非靶向筛查分析方法的开发和应用,为食品中风险因子的提前预警和食品安全监测提供支持。
Monitoring of food chemical hazards(FCHs)is crucial to ensure food quality and safety.Non-targeted screening(NTS)is an effective technique to identify a wide range of potential and unknown FCHs using high performance liquid chromatography/high performance gel chromatography-high resolution mass spectrometry(HPLC/HPGC-HRMS)platforms with strong separation capability,high mass resolution and high mass accuracy.However,the development and application of NTS methods are still challenging due to the wide variety of FCHs,the large amount of acquired data,and the cumbersome analysis process.Selecting an appropriate data acquisition mode and an effective non-targeted data analysis strategy are essential to successfully identify potential and unknown FCHs.This paper reviews the data acquisition modes,analysis processes and strategies involved in NTS and the application of NTS for FCHs screening in the past five years,in order to promote the development of NTS methods for FCHs and to provide support for the early warning of risk factors in foods and food safety monitoring.
作者
石培育
宋娟
蒋锡兰
肖全伟
李绍波
姚静
吴恋
刘川
林浩
陈燕秋
陈世奇
戴琴
吴文林
SHI Peiyu;SONG Juan;JIANG Xilan;XIAO Quanwei;LI Shaobo;YAO Jing;WU Lian;LIU Chuan;LIN Hao;CHEN Yanqiu;CHEN Shiqi;DAI Qin;WU Wenlin(Chengdu Institute of Food Inspection,Chengdu 611130,China;Key Laboratory of Chemical Metrology and Applications on Nutrition and Health,State Administration for Market Regulation,Beijing 100029,China;Key Laboratory of Condiment Supervision Technology,State Administration for Market Regulation,Chongqing 401120,China;Chengdu Institute of Biology,Chinese Academy of Sciences,Chengdu 610041,China;University of Chinese Academy of Sciences,Beijing 100049,China)
出处
《食品科学》
EI
CAS
CSCD
北大核心
2024年第19期317-331,共15页
Food Science
基金
“十四五”国家重点研发计划重点专项(2022YFF0710405)
国家市场监督管理总局重点实验室(调味品监管技术)开放课题(KLCST-2022-03)
四川省科技计划重点研发项目(2024YFFK0428)
2023年和2024年成都市食品安全风险研究项目(2023spfx01
2024spfx01)。
关键词
食品化学危害物
高分辨质谱
非靶向筛查
数据采集模式
分析策略
食品质量与安全
food chemical hazards
high resolution mass spectrometry
non-targeted screening
data acquisition mode
analysis strategy
food quality and safety