摘要
综述了油茶中皂苷化合物的生物合成、种类和含量变化,分析讨论了皂苷化合物改变肠道菌群组成、改善肠道屏障和增强肠道免等促肠道健康功效。
The review summarized the biosynthesis,types,and content of saponin compounds in Camellia oleifera,analyzed and discussed the effects of saponin compounds on changing the composition of gut microbiota,improving gut barrier function,and enhancing gut immunity to promote gut health.
作者
黄运安
Huang Yun’an(Guizhou Vocational college of Foodstuff Engineering,Guiyang 551400)
出处
《粮食与食品工业》
2024年第5期35-38,共4页
Cereal & Food Industry
关键词
油茶
皂苷
肠道
健康
Camellia oleifera
saponin
gut
health
