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Leveraging a new thermosensor for heat-smart future agriculture

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摘要 As global temperatures rise owing to climate change,crops are increasingly subjected to conditions that surpass their optimal temperature ranges,leading to heat stress(HS).HS impacts many morpho-physiological,biochemical,and molecular mechanisms in plants,ultimately affecting sustainable agricultural production worldwide(Ding et al.,2020;Kan et al.,2023;Raza et al.,2024).
出处 《Plant Communications》 SCIE CSCD 2024年第9期1-4,共4页 植物通讯(英文)
基金 supported by the Chinese National Key R&D Project for Synthetic Biology(2018YFA0902500) the National Natural Science Foundation of China(32273118) the Guangdong Key R&D Project(2022B1111070005) the Shenzhen Special Fund for Sustainable Development(KCXFZ20211020164013021) the Research Fund from Synthetic Biology Center of Shenzhen University the Shenzhen University 2035 Program for Excellent Research(2022B010)to Z.H。
关键词 SMART PASS CROPS
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