乡村民宿在地性评价体系构建与设计研究--以梁平文家院子民宿设计为例

Construction and Design Study of the Locality Evaluation System for Rural B&B:A Case Study of Liangping Wenjia Courtyard B&B

随着乡村振兴战略的推进和文化旅游业的发展,乡村民宿作为促进地区经济与文化交流的重要平台受到广泛关注。然而,目前的乡村民宿设计普遍存在同质化问题,缺乏在地性与文化特色,限制了其在文化传承和社区可持续发展中的潜力。因此,研究旨在探讨建立中国乡村民宿在地性评价体系的流程与方法。首先,依据25个案例的词频统计,结合层次分析法(AHP)、质量功能展开法(QFD)和TRIZ理论,系统性地构建了乡村民宿在地性评价体系。随后,以梁平文家院子为案例,根据该评价体系展开设计研究。研究结果表明,中国乡村民宿的在地性设计应聚焦“在地性需求”“安全需求”“设计需求”和“社会需求”四个方面,这不仅有助于保护与传承当地文化遗产,还能促进乡村经济发展,助力乡村振兴。

With the advancement of rural revitalization and cultural tourism,rural B&Bs have attracted considerable attention as significant platforms for regional economic and cultural exchange.However,current designs often suffer from homogenization,lacking locality and cultural distinctiveness,which limits their potential for cultural heritage preservation and community sustainability.This study aims to explore the process and methods for establishing a locality evaluation system for rural B&Bs in China.It systematically constructs the locality evaluation framework through frequency analysis of 25 cases,integrating Analytic Hierarchy Process,Quality Function Deployment,and TRIZ theory.Subsequently,Liangping Wenjia Courtyard B&B serves as a case study to apply this evaluation framework.Results indicate that rural B&B locality design in China should focus on four key aspects:“locality needs,”“safety needs,”“design needs,”and“social needs.”This approach not only supports the preservation and transmission of local cultural heritage but also promotes rural economic development,aiding the goals of rural revitalization.