摘要
酿酒原料的质量对酿酒行业至关重要,直接影响到酿酒品质和效率。然而,当前酿酒原料的质量控制存在诸多问题,亟待解决。本文从酿酒原料的质量控制问题现状、原因分析、控制和保障对策等方面进行了深入探讨,旨在为酿酒行业的质量控制提供理论和实践指导,促进酿酒产业的可持续发展。
The quality of wine-making raw materials is crucial to the wine-making industry and directly affects the quality and efficiency of wine production.However,there are many problems in the current quality control issues of wine-making raw materials that need to be addressed urgently.This article conducts in-depth discussions on the current situation,cause analysis,control,and safeguard measures of quality control of wine-making raw materials,aiming to provide theoretical and practical guidance for quality control in the wine-making industry and promote the sustainable development of the wine-making industry.
作者
董伟丽
刘露露
秦明星
刘国英
张新高
DONG Weili;LIU Lulu;QIN Mingxing;LIU Guoying;ZHANG Xingao(Anhui Gujing Distillery Co.,Ltd.,Bozhou 236820,Anhui,China)
出处
《酿酒》
CAS
2024年第6期128-130,共3页
Liquor Making
关键词
酿酒原料
质量控制
不合格品处理
质量追溯
Brewing raw materials
quality control
non-conforming product handling
quality traceability