泽州县创建国家农产品质量安全县的实践与思考

Practice and Reflection on Establishing a National Agricultural Product Quality and Safety County in Zezhou County

农产品质量安全关乎居民的“菜篮子”“米缸子”,事关公众的身体健康和国家的和谐稳定。泽州县是山西省的人口大县、农业大县,本文总结了泽州县创建国家农产品质量安全县的经验做法,分析了创建国家农产品质量安全县过程中存在的问题,并提出了对应的策略建议,旨在为其他县市乃至全国创建国家农产品质量安全县提供参考。

The quality and safety of agricultural products are related to the people’s“basket of vegetables”and“rice bowl”,as well as the health of the general public and the harmony and stability of the country.Zezhou county is a populous and agricultural county in Shanxi province.This article summarizes and explains the experience and practices of Zezhou county in creating a national agricultural product quality and safety county,analyzes the problems in the process of creating a national agricultural product quality and safety county,and provides corresponding strategic suggestions,aiming to provide reference for sister counties and even the whole country in creating a national agricultural product quality and safety county.