高校食堂食品卫生污染状况及问题研究

Research on the status and problems of food hygiene pollution in college canteens

高校食堂食品卫生安全与师生健康息息相关,微生物污染是影响食品安全的重要因素。本研究聚焦高校食堂食品微生物污染状况,深入分析污染来源,并从医学角度提出针对性防控策略,旨在降低食物中毒事件风险,保障师生健康。通过对多所高校食堂的调查研究,揭示微生物污染在食品各环节的存在情况,为防控措施提供科学依据。

Food safety in university canteen is closely related to the health of teachers and students,and microbial pollution is an important factor affecting food safety.This study focuses on the microbial contamination of food in university canteens,deeply analyzes the pollution sources,and puts forward targeted prevention and control strategies from the medical point of view,aiming at reducing the risk of food poisoning incidents and ensuring the health of teachers and students.Through the investigation and study of canteens in many universities,the existence of microbial pollution in all aspects of food was revealed,which provided scientific basis for prevention and control measures.