永州市草莓产业现状及发展建议

Current Situation and Development Suggestions of Strawberry Industry in Yongzhou City

草莓营养丰富,经济效益较高。为促进湖南省永州市草莓产业的绿色、高效、高质量发展,通过实地观察、访谈调查、会议调查以及专家调查等方法,从草莓种苗、主栽品种、种植规模、产量及效益等方面分析了永州市草莓产业现状,探究了制约草莓产业可持续发展的因素,如缺少优良特色品种、设施建设落后、栽培管理技术和经营模式滞后等。在此基础上,结合专家和优质产业园区建设经验,提出完善草莓优质种苗引-育-繁-推体系、加强草莓生产经营标准化管理、加强草莓产业融合及品牌建设等建议,以推进永州市草莓产业标准化、现代化发展。

Strawberry is rich in nutrition and has high economic benefits.In order to promote the green,efficient and high-quality development of strawberry industry in Yongzhou city,the current situation of strawberry industry was analyzed from the aspects of strawberry seedlings,main cultivars,planting scale,yield and benefits through field observation,interview survey,conference survey and expert survey.The problems restricting the sustainable development of strawberry industry in Yongzhou city were found,mainly including the lack of excellent varieties,backward facilities construction,lagging cultivation management technology and business model.Combined with the suggestions of experts and high-quality industrial parks,suggestions were put forward,such as improving the system of introducing-breeding-propagating-promoting high-quality strawberry seedlings,strengthening the standardized management of strawberry production and operation,enhancing the integration of strawberry industry and brand building,in order to promote the standardization and modernization of the strawberry industry in Yongzhou city.