摘要
东莞市清溪镇社会工作服务站连续三年运营“客家有味更有爱”文化传承项目,利用客家美食文化、客家美食达人、社区社会组织等资源,推动五社联动,促进服务片区中的老人、妇女、残疾人等弱势群体之间的沟通与交流,营造邻里互助、和谐共融的社区氛围,探索形成“1+2+3+N”客家文化嵌入服务型社区治理模式。
TheQingxi Town Social Work Service Station in Dongguan has operated the"Hakka Flavor,Hakka Love"cultural heritage project for three consecutive years.By leveraging Hakka culinary culture,culinaryexperts,and community organizations,the project promotes"The Five Powers of Community"tofoster communication and interaction among the elderly,women,disabled persons,and other vulnerable groups in the service area.This has helped create a community atmosphere of mutual assistance and harmony while exploring the formation of the"1+2+3+N"Hakkaculture-embedded serviceoriented community governancemodel.
作者
谢小珍
苏世昌
骆初梅
XIE Xiaozhen;SU Shichang;LUO Chumei
出处
《社会与公益》
2024年第9期12-14,共3页
Society and Public Welfare