宁夏果菜类蔬菜土壤障碍高效阻控理论与方法

Theories and Methods for Efficient Prevention and Control of Soil Obstacles in Fruit Vegetable Crops in Ningxia Region

阐述宁夏地区果菜类蔬菜作物土壤障碍现状,分析了果菜类蔬菜作物土壤障碍成因,综述土壤健康对土壤障碍的响应机理研究进展与发展趋势,探讨以可持续生产力为目标的土壤健康关键指标选择与综合评价方法,提出质量标准—调控措施—土壤健康—产量耦合的土壤障碍防控方法,以期推动宁夏地区果菜类蔬菜栽培的基础理论创新,为宁夏果菜类蔬菜作物高效优质和可持续生产开辟新的途径。

The current situation of soil obstacles for fruit vegetable crops in the Ningxia region is discussed,the causes of soil obstacles are analyzed,and the research progress and development trends regarding the response mechanisms of soil health to soil obstacles are reviewed.The selection of key indicators for soil health and comprehensive evaluation methods aimed at sustainable productivity are explored.A coupling method for controlling soil obstacles based on the combination of quality standards,regulatory measures,soil health and yield are proposed.The goal is to promote theoretical innovation in the cultivation of fruit vegetable crops in Ningxia and to pave new avenues for efficient,high-quality,and sustainable production in Ningxia region.