大豆蛋白纤维与粘胶混纺针织纱的开发

Developing Knitting Blended Yarn with Soybean Protein Fiber and Viscose

介绍了大豆蛋白纤维的性能特点 ,通过工艺试验 ,分析了纤维性能、纺纱工艺等影响纱线质量的一些因素 。

The properties of soybean protein fiber are introduced, some factors affecting the yarn quality such as fiber properties, spinning process are analyzed by process test, and the corresponding technical measures are put forward.